INTRODUCTION
Export
subsidies on agricultural products are one of the most controversial
issues among members of the General Agreement on Tariffs and Trade
(GATT) and the World Trade Organization (WTO) because of different,
conflicting perspectives on free trade and protectionist practices
in the agricultural sector. Two cases regarding export subsidies on
sugar were brought to GATT in 1979 and 1980. The Panels’ decisions
supported the view that agricultural export subsidies could be used
legitimately. In 2005, the WTO also decided another landmark sugar
case entitled “European Communities – Export Subsidies
on Sugar(1)”
In contrast to the earlier cases, the decision supported the view
that export subsidies must be limited by reduction commitments. The
importance of sugar to a large number of WTO Members meant this case
would seriously impact many countries(2),
particularly developing countries whose economies are influenced by
the world sugar market.
The 2005 case
was a battle among the world’s largest sugar exporters. Thailand,
Australia and Brazil, which support free trade, filed against the
European Communities (EC), which strongly protects its agricultural
sector. The main claim was that the EC exported subsidized sugar over
the quota provided in its reduction commitments. The WTO ultimately
decided in favor of Thailand, Australia and Brazil, requiring that
the EC reduce its exports of over-subsidized sugar to its commitments.
The
outcome of the 2005 sugar case particularly impacts Thailand because
its economy is distinct from Australia’s and Brazil’s
in important ways. Thailand is a developing country, unlike Australia,
that is highly dependent on agricultural exports. Sugar is one of
the country’s largest sources of foreign income, which compensates
for the deficit caused by non-agricultural trade. In contrast, Australia
heavily relies on other exports, such as coal, iron ore, and crude,
to bring in a large amount of foreign income(3).
Similarly, Thailand’s economy is far more dependent on sugar
exports than Brazil’s. Approximately 70 percent of Thailand’s
sugar production is exported each year(4).
Even a small change in the world sugar market will immediately and
significantly affect Thailand.
In
2002, Thailand lost more than 154 million dollars when the EC heavily
subsidized its exported sugar(5).
This caused the world sugar price to fall lower than the cost of Thai
sugar production. Approximately 1.5 million Thai cane farmers and
sugar producers were further impoverished, becoming more than 250
million dollars in debt(6).
Many Thai farmers were pushed away from growing cane and began faced
to grow alternative crops. Cane production decreased from 74 million
tons in 2002/2003 to less than 65 million tons in 2003/2004(7).
The ramifications of the EC subsidies motivated Thailand to submit
its case against the EC before the WTO.
An
analysis of the recent sugar case provides an opportunity to discuss
the effectiveness of WTO law and the Dispute Settlement Body’s
adjudication mechanism. It also reveals how the outcome of the case
has influenced other WTO Members. Part One explores how the law of
agricultural export subsidies has evolved from the beginning of GATT
to the Agreement on Agriculture (AoA) overseen by the WTO. Part Two
explains the economic circumstances in Thailand surrounding sugar
production and exports, demonstrating the extent to which developing
countries depend on agricultural exports. This part explains how the
EC’s subsidies adversely affected Thailand’s economy.
The final part discusses the key issues and the outcome of the 2005
sugar case in light of how, and to what extent, the law worked to
protect the rights of WTO Members in the world sugar trade.